Eggs Benedict

2 Free Range Eggs, Poached, served with Leg Ham or Smoked Atlantic Salmon, Roma Tomato & topped with a Fresh Creamy Hollandaise Sauce on Toasted Rye Bread

Eggs Italian

3 Free Range Eggs, Scrambled, served with Bacon, Roma Tomato & Marinated Mushrooms on Toasted Rye Bread

English Breakfast

2 Free Range Eggs, Fried, served with Bacon, Roma Tomato & Locally Produced Special Swag Sausages on Toasted Rye Bread

All $13.50 ea